Outdoor Dining Safety: Wood Block Barriers – GRIPBlock

39

When it comes to outdoor dining, nothing is more important than safety. Wood block barriers from GRIPBlock are a great way to keep diners safe and secure, while still enjoying the fresh air and company of friends and family.

Safety Barrier Between Traffic and Patio Diners

When enjoying a meal outdoors, it’s important to be aware of your surroundings and take necessary precautions to ensure your safety. One way to do this is by choosing a restaurant that uses wood block barriers to create a separation between traffic and patio diners.

Wood block barriers from GRIPBlock are an easy way to protect people from cars and other traffic. In fact, these barriers have helped a variety of restaurants across Canada create a safe outdoor space for diners to enjoy their meal.

They are also visually appealing and can enhance the aesthetic of your outdoor dining area.

Physical Barrier to Limit Virus Transmission

As the coronavirus pandemic continues to spread, restaurants are taking additional precautions to ensure the safety of their customers. One such precaution is the installation of barriers between customers.

These barriers provide a visual cue for customers to maintain social distance and prevent the spread of virus particles.

Many restaurants in Toronto have opted for wood block barriers from GRIPBlock which provide a physical barrier while still allowing customers to see and interact with one another.

GRIPBlock’s block-assembled barriers are made of high-quality wood and are installed quickly and easily. They are a cost-effective way to improve safety in restaurants and other public spaces.

Barriers Guide Customers to Your Restaurant

One of the most important aspects of running a restaurant is making sure that your customers can find you. While there are many ways to do this, one of the simplest and most effective is to use wood block barriers from GRIPBlock.

Creating wood barriers from GRIPBlock is a great way to direct customers to your establishment, and they can also be used to create a buffer zone between your customers and the street.

This can help to keep people safe and make it easier for them to navigate their way around your restaurant.

Wood barriers from GRIPBlock are perfect for keeping customers and employees safe in your restaurant.

Not only are they sturdy and durable, but they can also be painted in your restaurant’s colors and logo to create a sense of urgency and guide customers in the right direction. They can also help employees in the restaurant maintain social distancing.

Where to Place Outdoor Barriers

There are a few things to consider when deciding where to place outdoor barriers in your restaurant.

They should be placed in areas that will be a safety barrier between traffic and patio diners.  They should also be placed in a way that is visually appealing and does not obstruct customer traffic.

Another key consideration is the height of the barriers. They should be tall enough to prevent people from walking over them, but not so tall that they obscure the view of the restaurant from the street.

The placement of these wood block barriers is key to their usefulness in keeping customers safe and the restaurant clean.

For more information on wood block barriers from GRIPBlock, please contact Mark Lavelle – Global Sales Director (800) 913-2907.

Comments are closed.